Category Archives: Non classé

Was Bologna’s mortadella born in ancient Rome?

Translated from French (please notify us of errors) Two Roman funerary stelae found near Bologna: one shows a mortar, the other a swineherd. Together, these two-thousand-year-old stones may tell the story of how the famous mortadella began. In October 1894, in the Santa Viola district west of Bologna, workers extracting gravel from the bed of […]

The Roman apothermum: when milk muscles in

Translated from French (please notify us of errors) Milk, semolina, honey, nuts and dried fruit, pepper and sometimes even garum: the apothermum is often presented today as a typical dessert of ancient Rome, supposedly enjoyed on leaving the baths. Yet the ancient recipe preserved in Apicius’s De re coquinaria contains neither milk nor honey. As […]

Meditrinalia festival: to your health!

Translated from French (please notify us of errors) Celebrated on 11 October in the Roman world, the Meditrinalia are often regarded as a kind of grape harvest festival. In reality, the occasion celebrated not so much the harvest and the making of new wine as the healing virtues attributed to a certain drink. The Romans […]

Saffron in antiquity: red gold with a thousand uses

Translated from French (please notify us of errors) In Rome, saffron was expensive enough to attract counterfeiters. Spice, dye, perfume, medicine and status symbol, it turned up everywhere – even in theatres. The trick was making sure you had bought the real thing. Someone hands you a pinch of dark red filaments. You rub them […]

Olives to get rich: Thales’s wager

Translated from French (please notify us of errors) For everyone, Thales is the author of a theorem still taught 2600 years after him. Yet the Greek sage was regarded as a universal mind. According to ancient authors, he was nonetheless mocked for his poverty: what use was so much learning if it could not even […]

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